Lunch Menu (Sample)
• Starters •
Breaded Mushrooms served with Garlic Butter V £5.95
Prawn Marie Rose with Brown Bread £6.95
Chicken Liver Pate with Cumberland Sauce and Oatcakes £5.95
Honeydew Melon with Seasonal Fruit and Sorbet Ice (V and GF) £5.45
Cullen Skink with Oatcakes £5.75
Soup of the Day £4.95
• Main Courses •
Goujons of North Sea Haddock served with Tartare Sauce £13.25
Minced Beef with Oatmeal Stuffing £10.95
Breaded Chicken Fillets with a Cajun Dip £13.95
Chef Salad of the Day (GF) £11.95
Golden Breaded Scampi served with Side Salad £13.25
Vegetable Curry served with Rice V £10.95
• Desserts •
Sticky Toffee Pudding with Vanilla Ice Cream £5.95
Apple Crumble with Custard £5.95
Strathburn Sundae £5.95
Homemade Cheesecake with Cream £5.95
Tea or Coffee served with Mints £3.00
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Join us for lunch and enjoy the view